What do kohlrabi seedlings look like

Weather too warm, too dry, or too wet can cause plants to become stressed. When a plant is stressed it will often not flower and set seed. Any cool time of the year will work. Last year my kohlrabi was destroyed by root maggots in my container pots. Can my kohlrabi plants be covered with a white lightweight crop cover to prevent egg laying? Or would that be too hot for them? Place a lightweight floating row cover over the plants and containers to exclude insects from laying eggs near your plants.

A lightweight floating row cover will retain some solar heat around plants. You can lift the cover on very hot days if plants look wilted. If the water-conducting capillaries were broken the plant will quit developing. If by broken, you mean the bulb was cut or knocked, the bulb will continue to grow toward harvest.

The stems are broken just above where the leaves split off on top. Place stakes at the corner of the planting bed and drape bird netting over the stakes and bed to discourage the cats. I read commentre: flowering. I put in transplants from market mid may. Spikes yellow flowered, bulb large marble size. If I cut back stems can I leave for winter over. Or do I not trim back but leave for winter crop.

Do I need thick leaf grass cover for this? Kohlrabi is a cabbage-family cousin. It prefers cool weather although it will grow in warm weather—but it will need a lot of water. If the plant has flowered, it is past harvest time.

Pull the plant and replant it in early spring or in early autumn. Kohlrabi is a fast grower; you can get a couple of crops in spring and fall. There is no advantage to letting it sit in the garden over the winter; harvest it when it is big enough to eat. My purple kohlrabi have produced bulbs, but the white one have beautiful leaves but no bulbs. Why is that? Check the days to maturity for each cultivar.

If the purples are shorter days to maturity, it may be accountable to temperature; if the temperatures have been warming. Another possible reason is a greater amount of nitrogen in the soil—or more nitrogen fertilizer—where the white kohlrabi is growing. It may take a bit of detective work—but it is like an environmental cause. When you harvest the kohlrabi do you leave the root in the ground?

Will it regrow? The best strategy is to take but the bulbous stem and roots and replant seed. This will allow you the most production from your garden.

I planted kohlrabi from seed very early in the spring when it was very cold. The seeds germinated great and made healthy looking little seedlings. I transplanted the seedlings in the garden, but now they will not grow.

I started the seeds more than 60 days ago and the entire plant is only one inch. Feed the plants with B1 Vitamin or a dilute solution of fish emulsion or kelp meal get these at the garden center. In the meantime, plant a second crop where you want it to grow wo it does not need moving. Companion planting is supported by the experience of gardeners and anecdotal evidence. Kohlrabi and melons are not typically considered companions. But, you can plant them close together and see what your experience is.

Get the best gardening tips straight into your inbox! Email Address:. Join our gardening family to receive the latest tips. Search Search for: Search. Grow kohlrabi for the enlarged stems--white, purple, or green. Facebook 0 Tweet 0 Pin 0. Leave a Reply Cancel reply Your email address will not be published. Vote Up 0 0 Vote Down 0. My kohlrabi is starting to flower.

Do I need to top it or should I let it go? Be wary of the seed company claims that it will survive drought. It will but the stems won't taste good! It can be sown for a summer or autumn crop. Autumn sown crops of Azur Star are not as hardy as some other purple varieties but should last in the ground until late October in most areas of the UK. Grow this variety for novelty value rather than it's eating quality. If you think about it for a minute, a 4kg Kohlrabi is an awful lot to eat over a couple of days!

Yes they store well but the minute you start peeling the skin the whole stem needs to be eaten within a few days. This is a green skinned variety which should be sown in spring see calendar above and can be harvested any time from June onwards depending on how large you want it to grow. For an early crop grow under cloches, polytunnel or greenhouse and sow a couple of weeks earlier than mentioned in our calendar above. As an experiment try planting this variety just 5cm apart and harvest as baby kohlrabi, we did this last year and were impressed with the results.

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By clicking OK or continuing to use this site you agree to our privacy policy and our use of cookies. Adjust all dates to your locality UK, Ireland, France. Click here. This site uses cookies. Learn more. By David Marks Kohlrabi belongs to the brassica family of vegetables cabbage, cauliflower etc. Unusually the part we eat is the swollen stem which grows just above ground level.

The leaves can also be eaten as greens although they have a strong taste which some find a bit overpowering. A cool-season biennial and member of the Brassica family alongside broccoli , cabbage , brussels sprouts , and many others , kohlrabi is grown for its nutritious, bulb-shaped stem. The stem is crisp, sweet, and tender, making it a great addition to salads or stir-fries. In terms of taste, think of kohlrabi as a milder turnip. Given the right conditions, kohlrabi is easy to grow, matures quickly in as little as 6 weeks , and is generally pest-free.

Give it a try! Aphids are a common pest of kohlrabi and other members of the cabbage family Brassicas. Photo by GrowVeg. Skip to main content. You are here Gardening » Growing Guides. Planting, Growing, and Harvesting Kohlrabi. By The Editors. When to Plant Kohlrabi Kohlrabi is a cool-season crop, so it is best grown in the cooler weather of spring or fall. In warmer regions such as the southern U.

For an early to mid-summer harvest, sow kohlrabi seeds indoors in early spring, 6 to 8 weeks prior to your last spring frost date. Stagger plantings every 2 to 3 weeks for a continuous harvest. Harden off seedlings before planting outdoors, too. For a fall or winter harvest, sow seeds outdoors in mid- to late summer.